SALADS

 Add Steak 8, Salmon 8, Chicken 5 Shrimp 7 

Kale Caesar – Baby kale, house caesar dressing, parmesan and croutons 9

Florida Salad – Iceberg lettuce, radish, onion, tomato, cucumber, champagne vinaigrette 8

Salmón Couscous Salad – Pan-seared salmon, served atop couscous salad with cucumber, tomato, onion, feta & champagne vinaigrette 15

APPS

Tuna CevicheFresh tuna, chopped onions, scallions, avocado and cilantro served with house wonton chips 12

Popcorn Chicken – Lightly breaded chicken, 801 spicy dipping sauce 9

Steak Tidbits – Grilled coulette sirloin chopped, served on hand cut fries, sauteed peppers & onions, chimi churri and horseradish cream sauce 14

Lobster Mac & Cheese Balls – Fresh lobster & creamy mac and cheese beignets deep fried 14

Pomme Frites – Garlic aioli and chipotle mayo 8

Fried Calamari – Fried calamari & pepperoncini peppers, served with cajun remoulade & marinara 12

Sliders – BBQ smoked beef brisket topped with mango salsa served on 3 brioche slider buns 12

Spinach & Artichoke Dip  – our homemade spinach and artichoke dip served warm with corn tortilla chips 9

HANDHELDS

Maine Lobster Roll – Fresh lobster tossed in butter, served warm on our toasted roll; served with Old Bay french fries 25

Surfer’s Tacos – 2 tacos served with chips & salsa. Choose between: Shrimp 14, Grilled Chicken 12, Fish 13, or Steak 15

801 Burger – 10 oz beef burger, Fontina cheese, bibb lettuce, sautéed onions, maple pecan bacon, Pimiento aioli, seeded brioche bun served with fries 16

Big Kahuna Burger – 10 oz beef burger topped with smoked beef brisket and sauteed onions served with fries 17

Cali Burger – 10 oz beef burger topped with avocado, mango salsa, and lettuce served with house fries 16

8th St. Chicken SandwichChicken breast, bibb lettuce, tomato, onion, sweet chili mayonnaise, brioche bun, served with fries. Choose: Grilled or Fried 14 Add bacon 2

BBQ Beef Brisket Sandwich – Tender, slow-cooked beef brisket served and fries 16

ENTREES

801 Fajitas Your choice of grilled Chicken (16), Steak (18), or Shrimp (18)  served with tortillas and rice & beans

Caribbean Chicken – 1/2 oven-roasted chicken rubbed in jerk seasoning, served with ginger rice, mango salsa and a side of salsa verde 18

Crispy Salmon Served with sautéed asparagus and mushrooms, and a creamy shallot potato puree 22

Seafood Risotto – Jumbo shrimp, calamari, lobster, arugula, roasted tomato, mascarpone 23

Veggie Risotto – Mushroom, broccolini, arugula, mascarpone $21

Jambalaya Pasta – Penne pasta mixed with chicken, andouille sausage, shrimp, tomato, onions and bell peppers, in a cajun cream sauce 23

Bistro Steak – 10 oz Grilled Bistro steak served with mashed potatoes, broccolini and a bourbon demi glace chimichurri sauce 25

801 Shrimp Scampi – Linguine pasta, shrimp, cherry tomatoes, tossed in a garlic butter white wine sauce 19

 

DESSERTS

Tres Leches – our chef’s homemade tres leches cake 8

Chocolate Cake – triple layer dark chocolate cake 7

Funnel Cake Fries – homemade funnel cake fries served with sweet dipping sauces 7